Full Blood Japanese Wagyu Farm in Wisconsin
With the purest Wagyu beef in Wisconsin, we will redefine your perception of premium beef. No growth hormones. No antibiotics
About VenterKnoll Wagyu Farms
Our Story
Our Products
Our Products
Our journey began with a simple goal: to provide the finest meat for our family. Today, we’re proud to share that same exceptional quality with yours.
Nestled in Southwest Wisconsin’s rolling hills, Venterknoll Farms is where Wagyu cattle roam freely and thrive under our care. Every step, from raising our herd to selecting each cut, reflects our unwavering commitment to excellence.
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Our Products
Our Products
Our Products
Venterknoll Farms is your source for the finest Wagyu beef in Wisconsin, Mangalitsa pork, and raw honey. Experience the exceptional marbling of our Wagyu beef, the rich, savory flavors of Mangalitsa pork, and enjoy the sweetness of our hand-harvested raw honey. Our products are raised with dedication—free from growth hormones and antibiotics, ensuring the highest quality for your table.